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Friday, 14 November 2014
Tuesday, 28 October 2014
Sunday, 26 October 2014
Sunday, 19 October 2014
Sunday, 12 October 2014
Rice Kheer
Ingredients:
1¼ cup Cooked Rice
2 cups Full Fat Milk
2 tablespoons Sugar (or to taste)
1/3 cup Sweetened Condensed Milk
1/8 teaspoon Nutmeg Powder (jaifal), optional
1 teaspoon + 2 teaspoons Ghee (clarified butter)
1/2 tablespoon chopped Cashew nuts
1/2 tablespoon chopped Almonds
Directions:
step-1
Heat 1 teaspoon ghee in a heavy bottomed...
SWEET POTATO CROQUETTES
5 med.-size sweet potatoes,
boiled, peeled & mashed,
(about 4 cups)
1/2 c. milk
1 egg, beaten
2 tbsp. butter, melted
1 tbsp. sugar
1 tsp. salt
2 eggs, well beaten
1 1/2 c. cracker crumbs
Vegetable oil
Method:-
Combine first 6 ingredients; beat at medium speed of an
electric mixer until smooth. Shape potato mixture into
croquettes...
Mumbai curry soup
Preparation Time: 15 mins.
Cooking Time: 35 mins.
Serves 8.
Ingredients
3/4 cup masoor dal (split red lentil)
3 onions, sliced
3 tomatoes
4 cloves of garlic (lehsun), crushed
1/2 tsp chilli powder (optional)
3 tsp curry powder
1 tbsp ghee
salt to taste
To serve
lemon slices
1/4 cup Steamed Rice
Method
1. Heat the ghee in a vessel...
Saturday, 11 October 2014
You can become a great cook with less effort than you
may think. You can enjoy experimentation while you
learn to cook, in order to develop your skills. These tips
can help you become more knowledgeable about
cooking so that you can try new things. The advice in
this article will turn you into a culinary expert in no
time!
Always make sure you measure the cooking oil! By
measuring, you will be able to lower the quantity of fat
and grease in your...
Bread Poha
Cooking time : 11-15 minutes
Servings : 4
Ingredients:-
Bread slices broken 10
Oil 2 teaspoon
Peanuts 4 teaspoon
Mustard seeds 1/2 teaspoon
Curry leaves 10-12
Onion chopped 2 medium
Turmeric powder 1/2 teaspoon
Green chilli finely chopped 2-3
Mixed vegetables chopped 1/2
Coriander powder 2 teaspoon
Salt to taste
coriander leaves
Lemon juice 1 tablespoon
Method:-
Step 1
Heat oil in a non stick pan. Add peanuts and fry till
golden brown....
1. LAL Bagh Hotels & Restaurants 65, Sardarpura, Mg College Road,
Udaipur +(91)-294-2419298
2. Tehkhana Restaurant Hitawala Cplx, Opp Soni Hospital,
Saheli Mg, Udaipur +(91)-294-2421317
3.
Kfc Restaurant
Lake City Mall, Plot No. 1 , Ground
Floor, Ashok Nagar, Main Road,
Udaipur
+(91)-294-2426751
4. Ambrai Restaurant Amet Haveli Hotel, Outside
Chandpole, Udaipur +(91)-294-2431085
5. Pizza Hub Dalal Petrol Pump, Sevashram
Chowraha, Opp. B.n. College,...
Makai Roti
Preparation Time : 6-10 minutes
Cooking time : 16-20 minutes
Servings : 4ं
Ingredients:-
Corn kernels boiled and
crushed
1 cup
Maize flour (makai ka atta) 2 cups
Ginger finely chopped 1 teaspoon
Green chillies finely chopped 2
Onion finely chopped 1 medium
Radish grated 1/2 medium
Carom seeds (ajwain) 1/2 teaspoon
Red chilli powder 1 teaspoon
Dried...
Lehsuni Methi Parantha
Preparation Time : 6-10 minutes
Cooking time : 16-20 minutes
Servings : 4ं
Ingredients
Green garlic (hara lehsun) 200 grams
Fenugreek bunch (methi)
leaves separated
1/2 kilogram
Garlic finely fried chopped 4
tablespoons +
for garnishing
Dried fenugreek leaves (kasoori
methi)
1 teaspoon
Wheat flour (atta) 1 1/2 cups +
for dusting
Gram flour (besan) 1/2 cup
Oil 2 tablespoons
Onion 1 large
Green chillies 2
Carom seeds (ajwain)...
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